12-HOUR SLOW-ROASTED KALUA PORK Served with Extra Aloha…

Kono’s opened its doors 17 years ago in 2002 on the North Shore. Kono’s has built a growing following of both locals and tourists. Since our humble beginnings in Haleiwa, we have grown to a total of 3 Kono’s locations across the island. Find Kono’s in Old Haleiwa town in the Northshore Marketplace, vibrant Kailua Town and the busy-bustle of Honolulu. Since then we have continued to serve our growing Ohana with the best kalua pig on the islands in the form of our award-winning breakfasts and plate lunches which are served alongside our hand-crafted milkshakes and freshly squeezed limeade and lemonades throughout the day. Ko- no’s has also recently achieved a three-peat in numerous awards. We are also in the beginning stages of the limited licensing pro- cess both domestically and internationally

Ilima Awards badge

What Our Customers Are Saying

"Best breakfast burritos of all time!" - Jorgen from Emeryville, CA "I‘ll be dreaming about this place until I’m able to make my way back to Oahu, that’s for sure. I popped in on a whim while exploring the North Shore, and I was in love" -Liza from Columbus, OH. "I live in the Midwest and pulled pork is my favorite BBQ meat. I have never had BBQ pork this good. Skip the luau, drive out of your way, do whatever it takes to eat here!" -Rosemary from Maize, KS "Warning: A Chun’s Bomber with avocado is so good it will ruin all other breakfast burritos for you" - Brandon from Kailua, HI

Visit Our Sister Restaurant in Upper Kaimuki!

The Surfing Pig is the latest addition to the Kono’s legacy, being the first full-service restaurant. The Surfing Pig has amassed numerous titles since opening a year ago. The Surfing Pig serves traditional local cuisine with a modern and creative twist, top hand-crafted cocktails and the best bar food on Oahu all under one roof. Our venue and menu of delicious dishes make us a favorite for locals, foodies and tourists.