We’re Moving to Da Mainland…
All four of our Kono’s locations and The Surfing Pig Hawaii currently reside in the state of Hawai’i. With the following that we have by our fans around the world, we want to take Kono’s to the next level! Our next big adventure lies in the mainland U.S., with plans to expand across the Pacific over the next 12 months. We are looking to integrate ourselves in communities near and far, with an emphasis on showing old and new guests what Kono’s is all about – uniqueness, quality food and the highest level of good vibes.
12-HOUR SLOW-ROASTED KALUA PORK Served with Extra Aloha…
Kono’s opened its doors 17 years ago in 2002 on the North Shore. Kono’s has built a growing following of both locals and tourists. Since our humble beginnings in Haleiwa, we have grown to a total of 3 Kono’s locations across the island. Find Kono’s in Old Haleiwa town in the Northshore Marketplace, vibrant Kailua Town and the busy-bustle of Honolulu. Since then we have continued to serve our growing Ohana with the best kalua pig on the islands in the form of our award-winning breakfasts and plate lunches which are served alongside our hand-crafted milkshakes and freshly squeezed limeade and lemonades throughout the day. Kono’s has also recently achieved a three-peat in numerous awards.
What Our Customers Are Saying
"Best breakfast burritos of all time!" - Jorgen from Emeryville, CA
"I‘ll be dreaming about this place until I’m able to make my way back to Oahu, that’s for sure. I popped in on a whim while exploring the North Shore, and I was in love" -Liza from Columbus, OH.
"I live in the Midwest and pulled pork is my favorite BBQ meat. I have never had BBQ pork this good. Skip the luau, drive out of your way, do whatever it takes to eat here!" -Rosemary from Maize, KS
"Warning: A Chun’s Bomber with avocado is so good it will ruin all other breakfast burritos for you" - Brandon from Kailua, HI